Cooking Class

Sushi Session

Welcomed guests from Belgium, France, and Germany.

There is something special about cooking together and sharing the same meal.

We made Maki Sushi, with a choice of fillings using either with Raw fish or non-raw ingredients. No matter which fillings everyone chose, the best moment was rolling the sushi and seeing the finished rolls—it always brings a smile! 🍣✨

Japanese cooking often takes time for preparation, but the feeling of seeing the finished dish makes it all worthwhile.

#wanokokorocooking#shinjuku#japanesecooking#japanesecookingclass

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