Welcomed guests from Michigan, USA.
Since their grandson belongs to a U.S. military base in Okinawa, they are staying in Japan to gather with their relatives there.
Having enjoyed a cooking class in Paris, France, they decided to join a class here in Japan as well😄
Bruce have eaten frozen gyoza, but he was delighted to learn how to make them from scratch this time🥟. Nancy, who loves vegetables, enjoyed the pickles and said she would like to try making them with other kinds of vegetables too🥒
Their teamwork as a couple created such a warm and lovely atmosphere throughout the class.
#wanokokorocooking #shinjuku #washoku




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