Welcomed guests from Queensland, Australia.
They plan to travel around various parts of Japan for three weeks🗾
This was their first time making takoyaki—and it was also their first time ever eating octopus!
They were very curious about the takoyaki they made themselves and happily ate a lot of it!! 😍
Please enjoy wintertime of Japan ⛄⛷
#wanokokorocooking#shinjuku#japanesecooking
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