Welcomed guests from the USA

Welcomed guests from the USA.

They came to our cooking class upon arriving in Tokyo — but they were still full of energy😮🔥

They also tried making takoyaki in the Kansai(Osaka). Takoyaki is delicious to eat, but making them is more fun💫

In this class, we made rolled sushi, sesame-dressed vegetables (goma-ae), teriyaki Chicken, and miso soup from scratch using dashi.
The sesame they ground themselves had wonderful aroma, and they prepared all the sushi fillings by hand👏

They cooked everything very skillfully and smooth.

We were happy to see them enjoy the food so much.

May this class be ond of their good memories in Tokyo.
#wanokokorocooking#shinjuku