Gozen Dishes making

Welcomed guests from Canada and France.

We enjoyed cooking a wide variety of dishes together.
Guests from France even brought their own kitchen knife, which they had purchased in Kyoto — such a cool knife!
Everyone completed six different dishes in just two hours — truly impressive!
What’s more, they finished every dish.
Instructors are also happy to see that!
#wanokokorocooking#shinjuku