Welcome guests from Switzerland and France today.
We made traditional Japanese rolled sushi (makizushi) with raw fish together🍣. Coincidentally, two of our guests have birthdays coming up around the same time🎂 It brought us great joy to be able to celebrate birthdays together here in Japan🎉🎉
May this class be good memorable part of their birthday too.
#wanokokorocooking#shinjuku#tokyo





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