Welcomed guests from Australia.

Welcomed guests from Australia.

The had lived in Kyoto for one year in the past.

Everyone was very skillful, and they made beautiful gyoza and Tornado Cucumbers🥒

I hope they will enjoy gyoza party at home and try making different fillings, as it’s always fun to experiment with various ingredients😍

They have decided to come to Japan during this season to enjoy a cold Christmas and a cold New Year.

Wishing them a Happy New year 2026 in Japan🔥
#wanokokorocooking #shinjuku #japanesecooking