Welcomed guests from San Diego, USA.
Despite their extensive knowledge of cooking, they were incredibly humble and asked us many questions.
We were very happy to see them eagerly learning the cooking process, enjoying the differences between Japanese and American culinary techniques, and enjoying the experience of making dishes😌
They completed their own rolled sushi.
Thank you for joining us! We hope you enjoy the rest of your week in Japans🌸
#wanokokorocooking#shinjuku
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