Welcoming guests from USA, Switzerland, Australia, and France. Everyone arrived on time, which we truly appreciated.
Today’s class ran two different set menus at the same time. All the guests are knowledgeable about Japanese food, lovd Japanese cuisine, and of course love cooking 😍
The dishes we made turned out delicious, and everyone happily ate a lot.
Since guests from France are on their honeymoon, we celebrated together with a special yuzu sake selected by the instructor🥂
#wanokokorocooking#shinjuku#japanesecooking


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